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Shy Dog?

Join Dog Harmony for Ask Amanda: Learning to Manage Shy or Reactive Dogs, July 29th, 10 a.m. – 2 p.m.

Dog-Harmony will host Amanda Rietheimer, CDBC and CPDT-KA, to speak about shy (fearful) and reactive dogs, as well as cover canine body language. Tickets are $15.00 and can be purchased at Dog-Harmony.org. To be held at Dog-Harmony Education & Rescue Headquarters, 237 Market Street, Santa Rosa Beach 32459, call 8503764190 or email hello@dog-harmony.org for more information.

Now Available! Manatee and Sea Turtle Decals

The Florida Fish and Wildlife Conservation Commission (FWC) just released the new 2021-2022 manatee and sea turtle decals. These high-quality waterproof stickers feature two different designs and are a fun way for people to directly support research, rescue and management efforts that conserve these species and spread awareness about the challenges they face. Each July, the FWC introduces new manatee and sea turtle decals that are available with a $5 donation. The designs look good on a vehicle’s bumper or the side of a boat, and you can also stick them on laptops, water bottles and coolers. Get yours online or when registering or re-registering a vehicle or boat at local tax collector’s offices across the state.

“Purchasing a manatee or sea turtle decal and displaying it is a simple way to make a difference for some of Florida’s most iconic, imperiled species.” said Ron Mezich, section leader of the FWC’s Imperiled Species Management Section. “The financial support directly contributes to their conservation and displaying it for others to see also helps raise awareness.” Manatees and sea turtles depend on Florida’s waterways and coastal habitats. Therefore, preserving Florida’s beaches and aquatic ecosystems is a crucial component of species conservation.

These collectable decals help fund manatee and sea turtle conservation efforts and raise awareness about the species and their habitats.

For example, when someone calls the FWC’s Wildlife Alert Hotline at 888-404-FWCC (3922) to report an injured, entangled or sick manatee or sea turtle, FWC staff work with partners to rescue, rehab and release these animals in need.

The decal themes highlight important conservation issues, such as manatee-safe boating and keeping our waterways clean. This year’s themes include: “Go slow – Look out below!” This message encourages safe boating around manatees, what to look for while on the water and shows others that you support Florida’s manatee conservation efforts. “Protect Florida Sea Turtles” shows a leatherback sea turtle swimming among jellyfish. Leatherbacks are true oceanic travelers in the sea turtle world and need your help in keeping our waterways clean so they can keep swimming long distances.

Learn more about how to help conserve manatees and sea turtles at MyFWC.com/Manatee and MyFWC.com/SeaTurtle. Select the “Decals” link to order new or past editions of decals. You can also support these species by purchasing a “Save the Manatee” or a “Helping Sea Turtles Survive” license plate at your local Tax Collector’s office.

For additional information about how to get involved, visit the Fish & Wildlife Foundation of Florida’s website at widlifeflorida.org.

Make Your Own Summertime Gin Gimlet!

By Susan Benton, 30aEats.com

Anytime is a good time for a gimlet, but somehow to me, August is the perfect time. Back to School bashes and Pre-Labor Day soirees beckon memories of summertimes’ end. Shrimp boils, BBQ’s, reading on the porch, and stuffing myself with the last of the Farmers Market seasons tomatoes. As the sun begins to dance on rooftops, and sunburned tourists abound, the feeling is mutual, “It’s five o’clock somewhere!”

The Gimlet is the perfect sweet and sour aperitif to bring yet another lazy summer day to a close. And it’s easy!

Ingredients:
2 oz. Tanqueray Gin
75 oz. fresh squeezed and strained lime juice
.75 oz. simple syrup (1:1 sugar to water ratio. Incorporated at room temperature and chilled)
5 mint leaves
Herbsaint Absinthe (must have)
Spray bottle
Shaker

Preparation:
– Add all ingredients to shaking tin and shake hard 15 times.
– Spray Herbsaint Absinthe 4 times into a chilled cocktail glass.
– Double strain shaker into the absinthe sprayed glass.
– Garnish with slapped mint leaf and one spray of Herbsaint Absinthe.

NOTE: You can add spice to the drink by using fresh basil leaves as opposed to mint.

Consider The Oyster: Facts, Myths & an Oysters Rockefeller Recipe

By Susan Benton and Caroline Coker, 30aEats.com

Apalachicola, the old city on the “Forgotten Coast” that produces fresh wild oysters — not farmed — is not that far off, which makes our region the premiere destination for all things having to do with bivalves. Locals and tourists alike can’t get enough of ice-cold oysters, and on the Gulf Coast they are a savored delight. Some folks may even be reminded of the famed food writer M.F.K. Fisher’s book, “Consider the Oyster.” Definitely one you should pack in your beach bag, it begins with Fisher paying tribute to the most enigmatic of foods as she writes an entertaining synopsis of the life cycle of an oyster, calling it “dreadful but exciting.”

History
Rich in history, Apalachicola began commercial harvesting of oysters in 1850, and it is a unique fact that the Union Navy allowed oyster harvesting to continue uninterrupted in Apalachicola Bay during the Civil War, even though the Federal blockade of the Southern coast was in effect.

By 1907, Apalachicola Northern Railroad ran oyster specials to Atlanta with oysters packed on ice, which paved the way for the country to enjoy these majestic mollusks.

Apalachicola oystermen are but a few who continue to manually harvest with oyster tongs, the last place in coastal waters where this is still tradition. They can be seen using the long-handled wooden sticks while out in the Apalachicola Bay; their small boats and skiffs in the estuaries where oysters are scooped from the sandy bottom beds.

Oysters Rockefeller
Serves 6 appetizers, or 12 as a meal
Oysters Rockefeller is a dish that was created in New Orleans where my paternal side of the family has resided for several generations. My twist on the recipe originating at Antoine’s restaurant, is definitely a Crescent City classic.

Ingredients:
1/2 cup chopped fennel (bulb only)
1/4 cup chopped leeks (green and white parts)
1/4 cup finely chopped fresh parsley
2 green onions, finely chopped
1 rib celery, finely chopped
3 cloves fresh garlic, finely chopped
1/4 cup ketchup
1 1/2 cups chopped frozen spinach, cooked and drained
1 teaspoon salt
1/2 teaspoon cayenne pepper
1/2 teaspoon white pepper
1 teaspoon dried thyme
2 teaspoons Worcestershire sauce
1/4 cup Herbsaint liqueur
1 cup melted butter
1 cup heavy whipping cream
1/2 cup grated parmesan cheese
1/2 cup seasoned dried breadcrumbs
6 dozen oysters on the half shell
12 cups rock salt
12 lemon wedges for serving

Directions:
Preheat the oven to 375°F degrees.

In a food processor, combine fennel, leeks, parsley, green onion, celery, ketchup, spinach, garlic, salt, pepper, cayenne, thyme, Worcestershire, and Herbsaint. Purée mixture thoroughly. Scrape into a large mixing bowl. Add butter. parmesan cheese, and breadcrumbs. Stir in the cream, blending well.

Pour enough rock salt into 12 eight-inch cake pans to cover bottoms. Arrange six oysters in their half shells in each pan.

Fill a pastry bag (or gallon size freezer ziplock bag with the tip cut off) with Rockefeller sauce and pipe equal portions of sauce over each shell or use a large tablespoon to distribute sauce. Bake for 10 minutes until the sauce sets. Increase heat to broil; broil oysters until tops are bubbling, but not burning. It may be necessary to bake the oysters in batches.

To serve, line each of six dinner plates with cloth napkins that have been folded into neat squares. Nestle pans of oysters into folded napkins. Garnish with lemon wedges. Serve at once.

Note: If Herbsaint is unavailable, Pernod may be substituted.

Tip: If you want to make a healthier version of this recipe, substitute good olive oil for the butter, and half & half for the whipping cream.

 

2021 World Junior Waterski Championships Come to South Walton Aug. 22-29!

Pickos Ski School, located at 105 Jump Street, announced in December 2019 that they would be the official host for the 2020 International Waterski & Wakeboard Federation (IWWF) World Junior Waterski Championships. Due to COVID-19, the original competition date was rescheduled to August 22-29, 2021.

The IWWF World Junior Waterski Championships are held every other year around the world in various locations including Spain, Peru, and Chile. Due to the worldwide pandemic, the 2020 competition was postponed until it was deemed safe for participants to travel and be around one another. Each country has the opportunity to send their best skiers, typically a six-person team, to the event. Twenty-one countries are slated to attend this year’s competition including Ukraine, Czech Republic, Morocco, and Hong Kong. This will be the IWWF’s 18th World Junior competition. These junior water-skiers are some of the best in the world and are looking to win a world title and continue onto the IWWF World Open Championships the following year. The skiers will be competing in several divisions, including Boys Overall, Girls Overall, Boys Slalom, Boys Jump, Boys Trick, Girls Slalom, Girls Trick and Girls Jump. Additionally, each competitor will be competing for their own individual scores that are posted on the world ranking list as well as course records.

The week-long competition, sponsored by Visit South Walton, will begin with check-in on Friday, August 20th. Friday and Saturday, August 20-21, will be the official “Familiarization Days” consisting of allotted practice time for each team and distribution of all competition materials such as bibs, backpacks, and itineraries. The final rounds of competition will be held on Wednesday, August 25 for the Under-17 division while the final rounds for the Under-21 division will be held on Sunday, August 29 and will conclude with an awards ceremony. The public is welcomed to attend all of the competition days throughout the week held at Pickos Ski School. To see the full schedule, visit www.iwwf.sport/u17u21worlds/.

Those competing in the IWWF World Junior Waterski Championships are exclusively towed by the award-winning Ski Nautique. There are multiple sponsorship opportunities available at all levels. Those interested in sponsoring the week-long event, please email caitmcginty@gmail.com.

To learn more about the 2021 IWWF World Junior Waterski Championships, visit www.iwwf.sport.

Pickos Ski School was founded by 24-time world record holder and skiing icon, Cory Pickos and his wife Rose. Cory has been running ski schools across Florida since he was 16 years old. Cory and Rose moved to the panhandle in 1992. The couple met and partnered with a local developer to create three man-made lakes specifically designed for waterskiing. Since its inception, the school has transformed from a family-owned business to a world-renowned training center.

Pickos Ski School is one of the top destinations for water-skiers from all over the world. Each year, welcoming over 40 locals and 350 international water-skiers to train and compete at their state-of-the-art facility. During the school’s busiest season, Cory, Adam and team can be found pulling skiers on all three lakes from sunrise to sunset having over 100 ski lessons per day. To learn more about Pickos Ski School visit www.skipickos.com.

5 Things You’ll Want to Do Now To Prep for Archery and Crossbow Seasons

This time of year, many hunters are getting ready for Florida’s archery and crossbow seasons. Your preseason to-do list might include finding a place to hunt, practicing with your bow or crossbow, and brushing up on new and existing regulations. Following are five steps to help you prepare.

Locate When and Where to Hunt
If you’re hunting on lands outside of Florida’s wildlife management area system, archery and crossbow seasons for Okaloosa and Walton Counties (Zone D) are:

Archery season: Oct. 23 – Nov. 24
Crossbow season: Oct. 23 – Nov. 24, Nov. 29 – Dec. 3

See other season dates and zones on lands outside of the wildlife management area system at MyFWC.com/Hunting by clicking on “Season Dates.”

Wildlife Management Areas
Florida has one of the largest wildlife management area systems in the country at 6 million acres and many areas offer archery hunting opportunities for deer and wild hog. It’s important to review the regulations brochure for the WMA you want to hunt to know what the season dates, bag limits, methods of take, and license and permit requirements are because they can vary from statewide regulations and other WMAs. For example, many WMAs require a quota hunt permit or special-opportunity hunt permit (in addition to a hunting license and permits including management area permit, deer permit, and archery permit, unless exempt) to participate in an archery hunt. These hunts are issued via random draw and if you didn’t apply or weren’t drawn during phase I and II, you still have the following options to hunt a WMA.

The Phase III leftovers starts July 1 and it provides a first-come first-served opportunity to obtain any quota hunt permits that remain. This leftover phase runs until all the permits are spoken for or the final hunt date. Returned Permits, which are unused permits hunters can’t use and return within a specified time, are included in weekly reissue drawings throughout the season. View in real time what permits are available and when and how to apply for them at MyFWC.com by clicking on “Limited Entry/Quota Hunts” and then scrolling down and clicking on “Returns and Reissues.”

There are also WMAs throughout the state that provide opportunities to hunt without a quota permit during part or all of their season. Search for these opportunities using the FWC’s WMA Finder at MyFWC.com/WMABrochures.

Find a Range to Practice with Your Bow
Several FWC-managed shooting ranges provide archery opportunities including Bay County Shooting Range, the closest to us. Find FWC-managed shooting ranges at MyFWC.com/Ranges. Search for other archery facilities at Archery360.com/where-to-shoot.

Get Ready to Log and Report Harvested Deer
If you’re going to use the Fish|Hunt Florida App to log and report, download and open the app now so you’re familiar with it when you need it. If you’re planning to log and report at GoOutdoorsFlorida.com, bookmark the webpage now. Those who want to log their harvest using a paper harvest log should print a few copies now and stash them in their hunting backpack or fanny pack. To report by phone, add 888-468-8356 (888-HUNT-FLORIDA) to your contact list before you head afield.

New log and report requirements took effect during the 2019-2020 hunting season. To view, visit GoOutdoorsFlorida.com. If you’re not sure of log and report requirements regarding field dressing your deer while afield or at camp or transferring a harvested deer and portions and parts thereof to a taxidermist, meat processor or other party after reporting it, find that information and more at MyFWC.com/HarvestReport.

Buy Licenses and Permits
Here’s what you’ll need, unless you’re exempt from these requirements:
• Archery season – Only bows may be used
• Hunting license
• Archery season permit
• Deer permit (if hunting deer)
• Management area permit (if hunting on a WMA)
• Crossbow season – Only crossbows and bows may be used
• Hunting license
• Crossbow season permit
• Deer permit (if hunting deer)

On most WMAs, only those with a Persons With Disabilities Crossbow Permit are allowed to use crossbows during archery season and a management area permit also is required.
It’s critical that you review the WMA regulations brochure for the area you want to hunt to make sure you’re up to speed on season dates, bag limits, methods of take, and license and permit requirements because they can vary from statewide regulations and other WMAs.

You can buy hunting licenses and permits at GoOutdoorsFlorida.com, county tax collector’s offices, retail outlets that sell hunting and fishing supplies, or by calling 888-HUNT-FLORIDA.

Brush Up on the Rules
Links to FAQs about deer hunting rules, log and report requirements, and more at MyFWC.com/Deer.

Regulations by deer management unit, season dates, what is legal to take, bag limits, shooting hours and more by reviewing the 2021-2022 Florida Hunting Regulations. Find this hunting regs summary at MyFWC.com/Hunt by clicking on Hunting Handbook.

Wild hog hunting information is available at MyFWC.com by scrolling to “Wild Hog” under the “Hunting” dropdown menu.

WMA regulations are available at MyFWC.com/WMABrochures. Be aware that season dates and other rules can vary from statewide seasons and other WMAs.

Beginning this year, a rule change related to archery removed the minimum draw weight requirement for bows when taking game. You can see that update and other major changes at MyFWC.com/Hunting by clicking on Hunting Handbook and then on “Major Changes.”

A Mindful Approach to Life Stress

By Stephenie Craig, Journey Bravely

Have you ever had those times when life did not turn out like you expected? The Summer was supposed to be low stress, slower pace and relaxing. Instead, it’s very busy, kids are nursing injuries, parenting is stressful and you’re exhausted. Maybe you thought you were getting to some finish line in life, only to be met by another curve and several more miles to go when you’re already beyond tired. The house isn’t ready on time, an unexpected job change happens, your health is struggling or a relationship gets complicated. Shifting expectations to live life on life’s terms can feel disappointing and stressful. So, how are you supposed to accept your current reality while also remembering to be joyfully present in the current moment?

7 Steps for a Mindful Approach to Life Stress:

Notice your stress. Listen to what your body is telling you. Notice tension, headaches, stomachaches, irritability. Notice unhealthy coping skills like substance abuse, overspending, avoiding. Your body and behavior will let you know you’re stressed if you pay attention. “I’m having a migraine which usually indicates stress for me.”

Name your stress. After noticing your state of stress, slow down, breathe and make an effort to determine the origin of your stress. “I think I’m stressed, because I was expecting to work at my current job for years and I’m suddenly transitioning unexpectedly.”

Validate yourself. Say to yourself, “It’s normal and okay to feel stress about this. Most people would be stressed about this. I’m not crazy or dramatic.”

Sort what you can control from what you can’t. Notice and try to have an accepting attitude toward what is outside your control. Notice action steps that are within your control and take meaningful action on those steps. “I cannot control the house not being finished on time. I can control next steps about where I will live until the house is finished. Today I will make three phone calls.”

Seek gratitude. While being honest about your feelings of stress or frustration, also notice things in your life that are good. “I’m thankful for caring friends. I’m thankful for my home. I’m thankful for family. I’m thankful for my favorite hobby.” Gratitude provides perspective and balance to difficult situations and emotions.

Engage in self-care and fun. Take time to do things that are healthy and comforting for yourself. Take a walk, talk to a friend, pray, journal, spend time in nature, play an intense sport, punch a punching bag, listen to a podcast, read a book, take care of an animal, watch a funny show, create art, float on a raft, dance, color.

Remind yourself that walking through hard things often creates growth and strength. Once you’ve navigated hard things, you carry the experience into future hard situations and know you can persevere because you have before.

You only get one life. It’s easy to slide into consistent frustration and irritability when life inevitably fails to cooperate with your agenda. Try slowing down and taking time to intentionally navigate life’s disappointments while also squeezing the positive out of each day and each situation where you can find or create it. As you navigate your life journey, remember to connect with Journey Bravely at journeybravely.com for additional support.

How Old is Hormone Therapy?

Dr Richard ChernBy Dr. Richard Chern, M.D.

Hormone therapy can be traced back over 2000 years when the Chinese isolated pituitary and sex hormones for medicinal purposes. The hormones had not been identified, but the benefits were already known. Of course, many discoveries have occurred since then and today we are not only treating symptoms but also using hormones to improve our overall health.

Health problems associated with hormonal imbalances can go on for years, often undetected by both patients and their physicians. Increased risk of cardiovascular disease, Alzheimer’s, metabolic syndrome, diabetes and osteoporosis are only some of the problems associated with hormonal imbalances. And, like high cholesterol, you can’t “feel” any of these to know you have a problem. Instead, you must get tested.

To make things more difficult, the symptoms of andropause, menopause and hypothyroidism are often so slow to occur that we discard them as part of the aging process. Fortunately, at The Hormone Restoration Center, we know what most of these symptoms are and can screen for them to see if there is a potential hormonal imbalance.
There are a number of symptoms associated with hormone imbalances to help identify those at higher risk. Symptoms can include fatigue, depression, weight gain, decreased libido, joint pain, poor memory, mood swings, low stamina and sexual dysfunction.
If you have ANY of the above symptoms, you should complete a symptom checklist and get tested. These symptoms are an indication that you may need treatment.

After identifying an imbalance, physicians and non-physicians may use pills, creams, supplements, tonics and much more.

At The Hormone Restoration Center we use what we consider to be the best of the best. We use bioidentical BioTE hormones which means the hormones are identical to what our body produces. That way the key fits the lock exactly as it should.

The BioTE method uses hormone optimization created from hundreds of studies using hundreds of thousands of patients worldwide to successfully optimize the hormone levels of women and men once their body’s production is no longer sufficient. Surprisingly, our bodies can stop producing sufficient hormones in our early thirties or before.

As shown in different studies, Hormone replacement therapy has been shown to reduce fatigue, improve sleep, improve libido in women and sexual performance in men, decrease muscle loss, reduce body fat, and reduce irritability, anxiety and depression. Also, the symptoms of osteoarthritis and rheumatoid arthritis are significantly reduced.

Long term, men and women will have a reduced incidence of Alzheimer’s disease, heart disease, and osteoporosis. Also, multiple studies show a long-term reduction in breast cancer. Testosterone and estradiol also improve lipid profiles, reduce triglycerides and increase HDL cholesterol which can have positive benefits on the cardiovascular system. Therapeutic testosterone levels can also protect the body from diabetes, prostate cancer and all-cause mortality.

Hormone replacement therapy by pellet implantation has been used with success in the United States, Europe and Australia since 1938, and has been found to be superior to other methods of hormone delivery.

All the practitioners at The Hormone Restoration Center are BioTE certified and have had extensive clinical and didactic training specific to the treatment of hormonal imbalances. This is to ensure the highest safety, efficacy and results for our patients. More than 96% of patients are satisfied with treatment when using BioTE.

Heartland BancCorp Establishes Loan and Deposit Production Office in NW Florida

Ashley Vannoy to Lead New LPO/DPO

Heartland BancCorp, (“Heartland” and “the company”) (OTCQX: HLAN), parent company of Heartland Bank (“Bank”), today announced the establishment of a Northwest Florida Region Loan and Deposit Production Office led by Ashley Vannoy, Senior Vice President. This new market in Destin will allow for a focus on strategic growth for the bank.

“Our new Loan and Deposit Production Office in Destin is a fantastic opportunity to enter a business-friendly growth market. Fortunately, we have a community banker in Ashley Vannoy with roots in the area to carry out our mission and share our commitment to value,” stated G. Scott McComb, Chairman, President and CEO.

Ashley brings over 30 years of banking experience in the Northwest Florida market to the Heartland team, utilizing her numerous capacities including retail, business banking, commercial lending, private banking and marketing. Her expertise in financial analysis, client management and customer service contribute to her focus on collaboration and communication to assist her clients with accomplishing their banking goals.

Dedicated to the Northwest Florida community, Ashley has served on several local boards including the Okaloosa Economic Development Alliance (now known as One Okaloosa), the Caduceus Society of Emerald Coast Sacred Heart Hospital, Destin Rotary, the Mentoring Emerald Coast Board of the Walton Area Chamber of Commerce and the Seaside Institute. A Pensacola native, she is a graduate of Leadership Walton, Leadership Okaloosa, Leadership Santa Rosa and Graduate School of Banking at LSU.

“Our team is energized and ready to share Heartland’s personalized financial services and technology solutions with Northwest Florida,” Ashley said. “For over 100 years, Heartland has lived its values in supporting individuals, businesses and organizations to enrich lives in their communities. We are committed to serving the needs of our clients and growing our organization in this exciting market expansion.”

FPRA NWFL Coast Chapter Announces Image Awards

The Northwest Florida Chapter of the Florida Public Relations Association (FPRA) recently announced the winners of the 2020 FPRA Image Awards. Conducted annually, the Image Awards competition provides PR practitioners a platform to be recognized in their local markets for their outstanding public relations strategies, programs and campaigns. The awards also work to give entrants insights for entering their work, if they choose, into FPRA’s statewide competition the Golden Image Awards, which have become a standard of public relations excellence in Florida.

Seven total Image Awards were awarded this year by the NWF Coast Chapter:

Image Award: Whitney Lee with Social Lee PR & Media Co., Jackie Blue and Scott Russell for “Misty the Mermaid Brings the Island Hotel to Life!”

Image Award: Tracy Louthain, APR, CPRC, for Newman-Dailey Resort Properties for COVID-19 Response Landing Page

Award of Distinction & Judges Award: Whitney Lee with Social Lee PR & Media Co., Jackie Blue and Scott Russell for “Misty The Mermaid Brings The Island Hotel to Life!”

Award of Distinction: The entire team at the Frances Roy Agency for Hello Frances Podcast “Enneagram in the Workplace Series”

Additionally, three annual Community Awards were presented:

For-Profit Communicator of the Year: Sean Dietrich (Author + Storyteller)

Non-Profit Communicator of the Year: Shervin Rassa (CEO, Boys and Girls Clubs of the Emerald Coast)

Social Impact Award: Jared Williams (Get the Coast)

Honorees

For-Profit:
Lori Leath Smith
Danica Phillips
Bill Lindsley

Non-Profit:
Zhalman Harris with Athena’s Legacy
Corey Dobridnia
Myra Williams

Thank you to Geoff Speyrer with 1st Phorm for sponsoring the event!

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