Dining

Welcome to L.J. Schooners Dockside Restaurant. L.J. Schooners, as you probably know, is located at the spectacular Bluewater Bay Marina Complex. The name of the restaurant, “L.J. Schooner” (the L.J. is for Lazy Jack) who was a cherished icon on Bluewater Bay Marina docks. Many of you will remember...

From Dirk and Andrea, Schnitzel Lodge owners Ingredients: 1 tbsp. onion powder 1 tsp. neutral oil (2-ounce) roll (day-old, softened in hot milk or water and squeezed dry) 1 pound ground meat (half pork and half beef) large eggs 1 tsp. salt 1/4 tsp. freshly ground pepper 3 tbsps. fresh parsley (chopped, or 1 tbsp. dried parsley) 1 tbsp....

By Heather Bennett Food insecurity along The Emerald Coast is an ongoing issue. However, with many people out of work and kids home from school due to COVID-19 it’s now something that has been brought to the forefront of the community. You may have seen the American Lunch food truck handing...

By Dirk Bosner, owner, The Schnitzel Lodge Bratkartoffeln are in Germany a simple and always welcomed dish. Sometimes we eat Home Fries as a side, an alternative to French Fries, Baked Potato or Mashed Potatoes or as a whole meal, maybe with fried eggs on top. It is one of...

For the Dough: – Wheat Flour 500g (1.1 lb.) – Yeast 1 Tbsp. – Sugar 50 g (2 oz.) – Vanilla Sugar 1 pk. – Salt 1 pinch – Egg 1 pc – Milk 250 ml (8.5 fl. oz.) – Butter, soft 100 g (3.5 oz.) – Flour for working surface For the Topping: – Butter 200g (7...

For the dough: 2 cups all-purpose flour 3 tablespoons canola, vegetable, or olive oil 1 teaspoon kosher salt 1 cup room temperature water For the topping: 1 medium onion 4 ounces sliced bacon (about 3-4 strips) 1/2 cup sour cream or crème fraîche 1/2 teaspoon kosher salt Black pepper Nutmeg For the dough place the ingredients in a mixing bowl and...

Join Vin’tij Food & Wine in Grand Boulevard on Feb. 27 at 6 p.m. for the first in a series of wine dinners benefiting the Mattie Kelly Arts Foundation (MKAF). Vin’tij, known for its creative menus and impressive wine boutique, presents Silver Oak and Twomey Cellars in celebration of...

Fiesta Like There’s No Mañana! A Weekend of Tequila and Tacos Comes to Seascape Towne Centre As the saying goes, “If you’re having a taco emergency, call Nine Juan Juan!” Extreme Festivals & Events and Seascape Towne Centre are hosting the 7th Annual Tequila & Taco Fest March 6-8—a full weekend...

People often talk about “German potato salad.” But there is no pure “German potato salad.” We have different types that differ from region to region. In the north of Germany, a variation with mayonnaise, onions and pickles is mainly prepared. In Swabia, the potato salad is served warm and...